It consists of 7 days that will be considered as a round table. Each session will have a maximum duration of 1 hour and a half. They will begin with an introduction, the exposition of the speakers and finally thetopublic participation assistant  

The sessions will have translationSpanish English,

​

TUESDAY, MARCH 28 AT 10:30 AM.

"Financing instruments for sustainable aquaculture"

The objective of this table is to report on the state of the art, success stories and trends in the integration of circularity processes in the aquaculture sector, specifically addressing models that make up the entire aquaculture value chain. 

Javier Fraga de Abanca Mar, Javier Remiro from the Biodiversity Foundation, Javier Ojeda from APROMAR, Carlos Franco from CDTI  and Rafael Merino, Director of Markó Partners.

​

TUESDAY, MARCH 28 AT 3:00 PM.

"Circular economy applied to aquaculture"

Due to the limited availability of marine food resources, aquaculture is an option that has experienced exponential growth in the last decade. This growth is approached from different perspectives depending on the country of production. Thus, this table aims to share the general state of aquaculture and the possible ways of international collaboration.

Vicente Galbán, Marta Conde from the University of Vigo, María Pérez from Nueva Pescanova and Marthe Amundsen from MØRENOT

​

TUESDAY, MA 28RZO AT 16:45 H.

"International aquaculture market opportunities"

Due to the limited availability of marine food resources, aquaculture is an option that has experienced exponential growth in the last decade. This growth is approached from different perspectives depending on the country of production. Thus, this table aims to share the general state of aquaculture and the possible ways of international collaboration.

Yolanda Molares from Acuiplus,  Adolfo Alvial from the Aquaculture Innovation Club, Pablo Mascato from JJChicolino, ANDA, Eloy Meseguer from DIBAQ  and ICSEM

​

WEDNESDAY, MARCH 29 AT 10:00 AM.

"Climate change adaptation measures in aquaculture"

This table addresses the projections and adaptation measures of the aquaculture sector as part of a long-term strategy against climate change. This adaptation must be based on research and must be integrated into socioeconomic and environmental policies and measures.

Carlota Barañano from ICSEM, Sebastian Villasante from USC, Juan Fernández from APROMAR,  David Basset de  EATIP and Isabel Fuentes from IIM-CSIC

​

WEDNESDAY, MARCH 29 AT 12:00 PM.

"Animal welfare and sustainability"

New techniques and trends in the development of vaccines, improvement of drugs... The need for new ones that, in addition to providing nutritional value, offer additional benefits in terms of disease protection, reinforcement of the immune system, etc., is addressed.

Pascual Rey from AQUATRECK, Jesús Míguez from the University of Vigo, María del Mar Agraso - CTAQUA, Rosa Merino from HIPRA and Andrés González - STOLT SEA FARM

​

WEDNESDAY, MARCH 29 AT 3:00 PM.

"Technological solutions in transport and storage in the field of aquaculture"

There are many factors that favor the maintenance of the nutritional properties of the product during transport and storage, making it necessary to introduce technology that improves the quality of the product and prolongs its useful life.

Jose Iglesias, director of TRAZUM, Constantino Mallada from TRANSTRUCHA, Pablo Manuel Xandri from NTT DATA and Jaime Baucells from MEGAFORTRIS

​

WEDNESDAY 29  MARCH AT 4:45 PM.

"Responsible use of plastic in the aquaculture sector"

With the implementation of the taxes on non-reusable plastic regulated by Law 7/2022, of April 8, this table aims to explain how it affects the aquaculture sector and proposes examples of the recovery of waste from the sea and its use in the aquaculture sector.

Alejo Calatayud - Independent Consultant, Raúl Araque Palacios del  Technological Institute of Plastics (Aimplas), Leire Arantzamendi from AZTI, Javier Pérez - LAMOR and Jaime Arenas from SCALE AQ

​

​